Press release
Are you looking for star power at your next event? Are you interested in bringing the cuisine of a renowned chef to your guests at an upcoming gala and looking for somebody to make it happen?
While chefs offering catering services outside their restaurants is not a new concept, their partnerships with popular catering companies has become a rising trend in staple American hotspots, starting with Mario Batali in New York City. In the summer of 2013, Batali teamed up with caterer Mary Giuliani to form Mario by Mary, a customized celebrity catering line.
10tation Event Catering’s David D’Aprile is bringing the tastes and talent to you with the launch of Canada’s first ever celebrity chef catering service.
CHEFS BY 10TATION is teaming up with those who are changing the Canadian culinary landscape. The lineup includes Toronto’s Cory Vitiello (Flock Rotisserie & Greens), Calgary’s John Jackson & Connie DeSousa (CHARCUT Roast House, charbar) and Montreal’s Michele Forgione (Impasto, Chez Tousignant, Pizzeria Gema).
This service provides clients the opportunity to offer food that these chefs are known for to parties of any size, at any time and for any occasion right here in Toronto.
“Chefs like Cory, Michele, John and Connie are on the cutting edge,” says D’Aprile. “Each of them will be working alongside our team to develop and recreate their dishes. It’s important to us that no detail is overlooked and that the integrity of the food remains true to their style.”
“This is a win-win for the event community looking to create an advantage at their next gala. With 10tation’s success in executing high profile events along with headlining a celebrity chef, we can offer you the advantage your guests are expecting.”
Originally established in 2001, 10tation Event Catering is a preferred caterer for exclusive venues, high profile organizations, and gala events including the MMVA’s, the Canadian Screen Awards, Toronto International Film Festival, Four Seasons Centre, and many more.
