Enhancing foodservice cleaning and safety solutions

COVID-19 has seen the requirements for foodservice cleaning shift. Naturally, restaurants and other facilities in this sector have always had to be particularly sanitary. But, in the time of increased focus on infection prevention and control, both operators and suppliers have had to up their game. The scope of foodservice cleaning and disinfecting measures is […]

Foodservice jobs are being lost at almost double the rate of other industries

The data reveals that hospitality and foodservice jobs have been lost at nearly double the rate of those in other industries (62.1 per cent versus the national average of 36.5 per cent).