Technomic’s expert predictions give a glimpse of what foodservice trends operators and customers should expect heading into the new year.
Technomic trends in consumer research earmark three things we should increasingly expect to see on Canadian menus.
Reports from SkipTheDishes and DoorDash offer insights into 2020’s leading food delivery trends among consumers.
In the latest edition of Trend Watch, we assess three continuing menu trends you can expect to see across Canada.
Nutrition For Non-Nutritionists assesses five growing food industry trends and innovations that could impact the next five to 10 years to come.
In this edition of restaurant “concepts to watch,” we highlight three restaurant concepts that are making an impact on Canadian diners this October.
By Sophie Mir As ever, Canadian restaurants continue to strive to keep up with customer demands and seasonal trends. With summer slowly but surely turning into fall, we’ve broken down three developing menu trends you’ll see across the country this autumn. Oat Mylk Soy, almond and coconut mylks have been on menus for a while, […]
By Sophie Mir In this edition of “concepts to watch,” we highlight three restaurant concepts that are making an impact on Canadian diners. Here’s a look at the characteristics and menu offerings that make these restaurants unique: Neo Coffee Bar Facebook: 2,584 likes | Instagram: 12,880 followers | Twitter: 732 followers Locations: 2 (Toronto) Concept […]
Canadian restaurants are churning out offers keep takeout and delivery customers coming back for more, from foodie gifts with purchase to do-it-yourself cocktail kits.
These Toronto restaurants have revamped their menus with pickup or delivery meal deals that make quarantine life that much easier.