Raise revenues for your restaurant this Thanksgiving
September 28, 2023
Thanksgiving is one of the most celebrated holidays of the year, so drawing a crowd can fill those seats and help you make this month’s revenue. With the cost of groceries rising nine per cent, and dining costs increasing about 8.8 per cent year-over-year, more people may be choosing to skip the hosting and visit ...Read more about this postBack-to-school promos for your restaurant
August 14, 2023
As the weather starts to turn, we are reminded that back-to-school is around the corner, so how can your restaurant attract families at this time of year? Fall often brings a hectic schedule for families, so it’s time to sharpen your pencil to create something that will attract diners to your restaurant. A new start Make your ...Read more about this postWhy non-alcoholic beverages are a must for your menu
June 15, 2023
Making sure your menu features non-alcoholic beverages is a must for summer, however, non-alcoholic beverages are a hit all year, including fancy hot drinks, slushies, milkshakes, and more. Consumers typically see these items as a way to treat themselves, so it’s a great way for restaurants to up those cheque totals. Each category of non-alcoholic beverages ...Read more about this postNon-alcoholic beverages are menu must-have
April 11, 2023
Non-alcoholic beverages aren’t just mocktails; they can also include fancy hot drinks, slushies, milkshakes, and more. Consumers often buy these items to treat themselves, providing an opportunity for restaurants to up those cheque totals. Each category of non-alcoholic beverages has its place on the menu and offers its own advantages for your restaurant – and for ...Read more about this postCanada’s first sugar sweetened beverage tax introduced in Newfoundland and Labrador
September 6, 2022
In a move to try and decrease sugar consumption in Newfoundland and Labrador, the first sugar sweetened beverage tax in Canada has now been implemented by the provincial government. As promised in October 2021, a tax of 20 cents per litre now applies to all drinks with added sugars, on top of the existing provincial ...Read more about this postRefreshing beverage menus with smoothies and juice
November 26, 2015
By Kristin Menas Although smoothies and juices are typically associated with summer, these non-alcoholic options are beginning to carve out a significant place on beverage menus year-round. According to Technomic data, mentions of fruit smoothies on Canadian menus have increased by four per cent in the latest two-year period, compared to a 3.3-per-cent increase in juice mentions ...Read more about this postConventional coffee most common on Canadian menus
November 9, 2015
By Kristin Menas November 9, 2015 Leave a comment The top type of coffee drink on Canadian menus is conventional coffee and/or filter coffee, according to MenuMonitor data. Although specialty coffees have grown more popular in recent years, most establishments offer a straightforward, traditional cup of coffee. Beyond coffee cafés and breakfast-focused chains, classic coffee is a standard ...Read more about this postConsumers soak up the latest offerings in water beverages
September 2, 2015
September 2, 2015 When it comes to enjoying a family-friendly beverage with a meal, Canadians have long favoured traditional choices such as coffee, tea, soft drinks and juices. But there are a few new kids on the block in the non-alcoholic beverage category, and they come from the most original of sources – water. From new flavours ...Read more about this post