August 27, 2026 Celebrating monthly food holidays allows guests to be treated to something unique, can attract a new group of visitors, can give staff something to look forward to, and can help you get attention from first-timers.
Here are some of the September food holidays you could choose to celebrate:
September 5: International Bacon Day
Everybody loves bacon, right? This ...Read more about this post
May 29, 2026 The FIFA World Cup 2026™ is coming to Toronto with matches scheduled between June 12 and July 2, 2026 – and with soccer-mania about to descend on sixteen North American cities, restaurant operators have the opportunity to fill seats, build a following, and raise revenues.
In addition to the existing population, host cities are expecting anywhere from 650,000 ...Read more about this post
May 27, 2026 While many restaurants have back-to-school on their radar, with specials, value meals, and targeted marketing, the end of the school year also offers an opportunity to draw families and groups in for a celebration. Even though many post-secondary programs have already ended, most elementary and high schools continue until mid-June.
Fun for families
In the same way ...Read more about this post
May 21, 2026 As the weather heats up, so too, does the opportunity to celebrate all things food, with June’s best food holidays! Draw in a crowd, offer something unique, and attract new interest with celebrations that help you stand out from the competition.
Here are some of the June food holidays you may choose to celebrate at your ...Read more about this post
May 5, 2026 Spring and summer sporting events have begun, and they are a great way for restaurants to encourage group visits, promote themed LTOs, and drive regular, repeat traffic. Highlighting sporting events at your restaurant can help you connect with patrons, celebrate important sports moments, and foster a community for your guests – not to mention boosting ...Read more about this post
April 30, 2026 Dining out is a popular choice on Mother’s Day, offering restaurant operators the opportunity to drive traffic and raise revenues as groups gather for the occasion. The holiday was restaurants’ biggest day of the year in 2025, increasing restaurant traffic 12 per cent year over year, and restaurateurs need to plan for another busy day ...Read more about this post
April 24, 2026 As we get closer to the first warm long weekend of the season, many operators will be looking for ways to drive traffic and raise revenues. Spring and summer offer unique opportunities for operators to capitalize on long weekends with outdoor space, seasonal offerings, and streamlined operations.
Be patio-ready
Even if it isn’t quite warm enough for ...Read more about this post
March 19, 2026 Are you looking for a way to get attention, drive traffic, and stand out from the competition? Celebrating food holidays allows operators to get creative with their menus, feature new and innovative events, and offer something fun for their guests. Here are just a few of the April holidays your restaurant could celebrate this year:
April 6: ...Read more about this post
March 4, 2026 March Break can be an opportunity for restaurants to attract families and fill the dining room, raising guest cheques and driving traffic on otherwise slower days. As many families increase their discretionary spending during this time, about 35 per cent of those dollars are typically spent on food, alcohol, and restaurants.
However, today’s persistent economic uncertainty ...Read more about this post
February 19, 2026 March brings a feeling of spring and some fun food holidays for your restaurant! From potato chips to waffles, this month offers something for everyone to celebrate. Spread the word to get guests excited to visit and experience something unique at your restaurant with a themed menu, party décor, live entertainment, and more!
Here are just ...Read more about this post
January 23, 2026 Celebrating the Super Bowl with your guests is a great way to encourage groups to gather, raise revenues, and fill your restaurant – but innovation is key. Today’s guests are looking for a fun and unique experience, so get strategic with your planning to offer something fresh, draw in a crowd, and boost the bottom ...Read more about this post
January 9, 2026 If you are looking for a new way to boost guest engagement, build loyalty, test out a new menu, and get attention for your restaurant, February may be a great month to try celebrating food holidays with your guests. Hosting events, creating specialty menus, and offering LTOs offer the opportunity to re-interest regulars, attract new ...Read more about this post
December 5, 2025 Dry January is a trend that has gained traction over the last few years as part of a sober-curious movement, often continuing well past the final day in January. Studies show that 49 per cent of consumers are trying to consume less alcohol this year, which is a 44 per cent increase over 2023.
Recent research ...Read more about this post
December 3, 2025 The holidays are right around the corner, but it isn’t too late to make the most of your gift card sales. Studies show that there is a large number of people still shopping two weeks before Christmas, including 31 per cent of Gen Z shoppers, 36 per cent of millennials, 42 per cent of Gen ...Read more about this post
November 26, 2025 Holiday menus are continuing to launch as fall progresses, and while traditional flavours like peppermint and gingerbread still reign supreme, some operators are embracing a new theme for their seasonal menus. From green-coloured food items to turkey alternatives, here are some of the restaurants adding fun and innovative LTOs to their holiday offering:
McDonald’s is going ...Read more about this post
