Dairy ingredients gaining a share of the spotlight

By Aaron Jourden It’s not hard to see why queso fresco, butter, buttermilk and cottage cheese are some of the fastest-growing dairy ingredients on Canadian restaurant menus. Each speaks to a larger trend that’s been evolving in the dining landscape over recent years. Whether it’s more authentic approaches to ethnic dining or changes in the […]

Denny’s unveils all-new pancakes set to make Canada flip

Press release Fluffier, tastier, better than ever, transformed diner recipe offers guests a taste that’s so good, it might be better than home Watch out, Pancake Makers! Dencan Restaurants, owner and operator of 60 Denny’s Restaurants across Canada, announced it is bringing Canada the pancake it deserves with a delicious all-new recipe that’s so good […]