Press release The Canadian Culinary Federation (CCFCC) is changing its brand to meet the needs of an evolving hospitality industry. The CCFCC has engaged HOUSE Media Group to help us rebrand to Culinary Federation (CF). The first step in the rebranding process is to rebuild our web presence and social media platform. Our new website […]
By Sean Moon She calls herself an “accidental restaurateur,” but Phoebe Fung’s business acumen comes from anything but chance. Born in Fort McMurray, Alberta (Fung has lived in Calgary for the better part of 25 years), the graduate of the University of Alberta and Queen’s University spent over a decade successfully carving out a career […]
The world’s largest poutinerie brings double curd and double gravy to customers this November! Press release Few things are as Canadian as the cultural slang term Double-Double, Smoke’s Poutinerie has made it even more Canadian by offering the option to add a Double Curd + Double Gravy to your Poutine order for only $1.99 extra! […]
Press release Let’s dig in! Chatelaine: The Big Dish is a day-long, women-focused event for those who are passionate about all things food. With engaging and thought-provoking keynote sessions, kicked off by celebrity chef Lynn Crawford, the event will also feature lively panel discussions, candid interviews, and meaningful networking opportunities with women from all areas […]
By Aaron Jourden What are Canadians interested in eating this month? Here’s a hint: Mexican flavours are flourishing on menus, while vegetarian food has wide appeal and seafood is being presented in new and unique ways. Here’s a look at some of the leading menu trends to watch on Canadian menus this month. Mexico’s flavours […]
HeritageParts.ca is the industry’s first truly Canadian e-commerce solution for replacement parts Press release Heritage Parts Canada, the country’s leading provider of replacement parts for commercial kitchen equipment, has launched HeritageParts.ca, the first e-commerce website developed specifically for the Canadian foodservice industry. The introduction of HeritageParts.ca expands customers options to buy parts and access technical […]
By Jeni Marinucci With Canada’s 150th birthday barrelling towards us this July, restaurants are preparing themselves – and their menus – with a decidedly Canadian-flavoured bent. Of course, Canadian staples like Alberta beef, Quebec maple syrup and Maritime seafood will feature heavily, but diners seeking a more authentic Canadian cuisine are in luck; with a […]
The Canadian-based gourmet burger icon is featuring new items made by Canadians…for Canadians Press release The WORKS Gourmet Burger Bistro is showing off their patriotism with the launch of their new “OHHHHH CANADA” promotion which launches June 26th and will showcase three “Canadian-inspired” burgers, an appetizer & shake, all featuring the unique flavours of this great country. In […]
Study conducted by Technomic reveals the latest trends and data on consumers’ consumption and attitudes towards centre of plate proteins in Canada Press release Meat and seafood are staples of consumers’ diets, with beef and chicken continuing to be the most frequently consumed proteins. While the share of consumers who eat vegetarian and vegan substitutes […]
Study conducted by Technomic reveals the latest trends and data on consumers’ shifting consumption behaviour and attitudes toward retailer meal solutions Press release Canadian retailers are continuing to innovate, improve and expand their retailer meal solution offerings (which include prepared foods and beverages that are ready-to-eat or ready-to-heat) and consumers are recognizing these improvements. They […]
