Register for the Canadian Restaurant & Foodservice News webinar series

Canadian Restaurant & Foodservice News is proud to launch an educational and engaging Energy Efficiency webinar series for the Canadian foodservice industry. Proudly supported by the Ontario Restaurant, Hotel, and Motel Association (ORHMA), ECNG Energy Group, the Independent Electricity System Operator (IESO), the Culinary Federation, and Flanagan Foodservice, these webinars will offer expert advice and […]

Three tools every restaurant manager should be using

By Donald Burns Here you are managing a restaurant. Is it all you hoped it would be? Probably not. You might even say that it’s quite the challenge. Never fear. Becoming a fierce restaurant manager can be simpler than you realize – you just need to use the right tools. If you had to narrow […]

How to keep the momentum going during a trade show

By Robert Lyons Our previous article in this series on how to ensure a successful trade show experience discusses tips on how to create pre-show buzz. If you’ve read the article, you may remember that we shed light on the importance of keeping attendees’ needs top-of-mind and provide three very important questions for you to […]