Grub Content and Centennial College launch Chef To Chef with Mark McEwan

Press Release Legendary chef, restaurateur and entrepreneur Mark McEwan is putting down his chef knife and picking up a fork to explore the talent, food and people shaping the culinary world with his new web series Chef to Chef with Mark McEwan. Each episode of Chef to Chef with Mark McEwan, proudly presented by Grub Content and Centennial College, will take […]

Q&A with Chef Grant van Gameren

By Marian Staresinic Grant van Gameren’s rise towards becoming one of Canada’s most celebrated chefs began sizzling shortly after opening the Black Hoof in 2008. With personal memories of family dinners at the helm of his creative inspiration, he launched several ambitious and controversial menus at the Hoof, inviting guests from all over the world […]