15 lucky applicants to learn Japanese cuisine in English at Japan campus of ‘Le Cordon Bleu’

Press release Le Cordon Bleu Japan is inviting applicants for a program to learn Japanese cuisine in English at the culinary Institute. It collaborates on a special 8-month bursary program, developed under a project initiated by the Organization for Fostering Human Resources for the Promotion of Japanese Cuisine & Food Culture, targeted for culinary school […]