Heinz Helps lifts Canadian restaurants to new heights Canadian restaurant operators face many difficulties in their line of work, from maintaining thin margins on their bottom line to standing out in a crowded culinary field. These are extraordinary and challenging times in the foodservice world, with operators continuing to face strong headwinds brought on by […]
As a chef, you know that taste is king. You also know the value of leaning on pantry staples to help you optimize your menus. You reap the rewards creatively and financially when you land on ingredients that can play the field, moving from savoury to sweet and bringing in rich, creamy texture, and when […]
Chefs, as a general rule, are always striving to raise their ceiling, competing with themselves to achieve higher standards. It’s a trait that serves them well in their careers, and it all starts early. Competitions like the Humber College Iron Chef Competition, sponsored for 2022 by Kraft Heinz, help to foster this mindset, as well […]
Kraft Heinz has created a new role, chief strategy and transformation officer, and has hired Dafne Hefner in the position. Hefner will lead strategic planning, processes, and digital capabilities for Kraft Heinz in Canada and the U.S., reporting directly to Carlos Abrams-Rivera, EVP and president, North America. Hefner’s appointment follows the company’s recent decision to combine […]
A group of Canada’s leading consumer brands, retailers and restaurants have launched a new organization that will help companies comply with new blue box recycling rules in Ontario. Circular Materials, a not-for-profit producer responsibility organization, was created by 15 companies in response to Ontario’s decision to shift 100 per cent of recycling costs to product and […]
Kraft Heinz has launched a new digital platform, What’s Cooking, aimed at helping to inspire and educate home cooks. The company says its former print publication is retooling as an online space for current and would-be chefs and food creators to create content, engage and grow their audiences, and collaborate with other creatives. The ultimate aim? To […]
Kraft Heinz Foodservice is giving independent restaurants across Canada a chance to win $10,000 ahead of the summer season. With the state of COVID-19 restrictions still in flux across the country, Canadian restaurants are gearing up to make the most of the warmer months. The reopening process isn’t without its financial, physical, and emotional challenges, […]
Loop’s partnerships with the likes of Loblaws and Kraft Heinz place a greater focus on using sustainable and reusable packaging.
The new ketchup line at Kraft Heinz’s Mont Royal factory in Montreal is set to begin operation in late summer 2021.
By Paulina Sawarna It’s now been almost six months since most of Canada was shut down in response to the coronavirus pandemic. With it came uncertainty, fear, and a major shift in social interactions, and in how business is conducted, particularly for the foodservice industry. Fortunately, Kraft Heinz Canada was able to leverage its experience […]