Maple Leaf Foods to construct new plant-based protein processing facility

Press Release Maple Leaf Foods and its wholly owned subsidiary Greenleaf Foods today announced plans to construct a US$310 million plant-based protein food processing facility in Shelbyville, Indiana. At approximately 230,000 square feet, it will be the largest facility and investment of its kind in North America. Maple Leaf will also invest approximately US$26 million to keep pace with ongoing growth […]

Introducing Maple Leaf Foodservice’s new line-up of poultry and pork fresh and prepared meats.

No Antibiotics. No Hormones. Raised on Canadian Farms. 100% Vegetarian Fed. Introducing Maple Leaf Foodservice’s new line-up of poultry and pork fresh and prepared meats. Available across our branded and private label platforms, perfect for your consumers looking for better, sustainable meat. Contact Tabatha McIntyre 1-905-285-5370 for more information. Sans antibiotiques. Sans hormones. D’élevage canadien. […]