#metoo: Sexual harassment and complicity in the restaurant industry

eLearning course helps workers identify harassment and provides intervention training By Kavita Sabharwal-Chomiuk Being a server at a restaurant can be a physically demanding job: carrying trays full of drinks, changing kegs and being on your feet all day can take a toll on the body. But what many people don’t consider is that it […]

Q&A with Chef Grant van Gameren

By Marian Staresinic Grant van Gameren’s rise towards becoming one of Canada’s most celebrated chefs began sizzling shortly after opening the Black Hoof in 2008. With personal memories of family dinners at the helm of his creative inspiration, he launched several ambitious and controversial menus at the Hoof, inviting guests from all over the world […]

Italian food marketplace Eataly to open first Canadian location in Toronto in 2019

Press release Eatery will feature elements created distinctly for the city and its people Eataly has announced plans to open its first Canadian location in early 2019 as an anchor tenant of the newly renovated Manulife Centre in the heart of Yorkville. Eataly, a vibrant Italian food marketplace including a mix of food markets, restaurants, and […]