Trend Watch: Meat-infused cocktails, pickled nuts, salal berries
By Katie Belflower In our latest edition of Trend Watch with Technomic, we are focusing on three current top menu trends across Canada, showcasing some of the restaurants that are creatively and successfully adding these items, flavours, or ingredients to their menus. Meat-infused cocktails Operators are featuring cocktails infused with meaty elements including marrow, fat, […]