Canada public health report shows COVID-19’s impact on food and beverage industry
A new government report shows the devastating effect that COVID-19 has had on the food and beverage and hospitality industries in 2020.
Public Health Agency of Canada
Outbreaks of Salmonella infections linked to raw chicken, including frozen raw breaded chicken products
Public Health Notice The Public Health Agency of Canada is collaborating with provincial and territorial public health partners, the Canadian Food Inspection Agency and Health Canada to investigate outbreaks of Salmonella infections across Canada linked to raw chicken, including frozen raw breaded chicken products. On September 13, 2018, Canada’s Council of Chief Medical Officers of Health issued a statement advising Canadians to follow proper food safety practices […]