See Chart 1 Top 10 kids’ menu growth items The 10 kids’ dishes that have seen the most growth show a trend toward healthy and specialty items. Fruit has shown the most growth on kids’ menus from 2008 to 2009, with a tripling of mentions (300%). This is undoubtedly related to Canada’s growing concern over kids’ nutrition and childhood obesity. Montana’s Cookhouse menus apple slices and Mandarin oranges as a kids’ side. Salads are perceived to be healthier than other entrées and sides, and specialty kids’ salads and Caesar salads also ranked high on the list. Rockwell’s Bar & Grill, Hard Rock Café, Jack Astor’s Bar & Grill and The Pantry Restaurants all offer kids’ salads. Other growth items are hot dogs, ravioli, smoothies, specialty pizzas, cheeseburgers and wings. For instance, Moxie’s Classic Grill offers a specialty cheese pizza, and Turtle Jack’s Muskoka Grill serves wings. |