|By Kristin Menas|
November 9, 2015
The top type of coffee drink on Canadian menus is conventional coffee and/or filter coffee, according to MenuMonitor data. Although specialty coffees have grown more popular in recent years, most establishments offer a straightforward, traditional cup of coffee. Beyond coffee cafés and breakfast-focused chains, classic coffee is a standard option at the majority of limited-service and full-service venues, such as the percolated coffee at BeaverTails and filtered coffee at Trattoria Di Mikes.