Chef Stéphane Levac’s journey in the kitchen
Chef Stéphane Levac got a later-than-traditional start in the foodservice industry, choosing hospitality in his 30s after his son was born and his family made the move from Ontario to Nova Scotia. Self-taught Chef Stéphane and his partner Sarah began their culinary journey together by catering her parents’ anniversary party, an endeavour that led them […]
