It’s no secret that Canadians love our Big Mac Sauce. Get ready Canada! We’re taking it one step further. This spring our Big Mac, Filet-O-Fish and McChicken sauces will be landing on grocery shelves from coast-to-coast. With this launch, Canadians will now be able to experience the world famous sauces they love at home. This is part of our continued commitment to giving Canadians more ways to enjoy McDonald’s. We look forward to sharing more details soon.
About McDonald’s Canada
In 1967, Canadians welcomed the first McDonald’s restaurant to Richmond, British Columbia. Today, McDonald’s Restaurants of Canada Limited has become part of the Canadian fabric, serving close to three million guests every day. Together with our franchisees, we proudly employ nearly 90,000 people from coast-to-coast and approximately 85 per cent of McDonald’s 1,400 Canadian restaurants are locally owned and operated by independent entrepreneurs. Of the almost $1 billion we spend on food, more than 85 per cent is purchased from over 100 suppliers in Canada. For more information on McDonald’s Canada visit McDonalds.ca.