Boulangerie St-Méthode to stop making gluten-free bread
Press Release Boulangerie St-Méthode, the only company to offer fresh never-frozen gluten-free bread delivered to a large network of grocery stores, would like to inform consumers that it is ceasing production on this line of products. The last delivery will be on September 1, 2018. Despite excellent results in the past, the company will no longer […]
