National Restaurant Association releases annual chef-surveyed “What’s Hot” list for 2018

Press Release The National Restaurant Association released its annual survey of 700 professional chefs, all members of the American Culinary Federation, predicting food and beverage trends at restaurants in the coming year. The annual “What’s Hot” list gives a peek into what food, beverages and culinary concepts will be the new items on restaurant menus that everyone is talking about […]