Canadian chefs rebrand

Press release

The Canadian Culinary Federation (CCFCC) is changing its brand to meet the needs of an evolving hospitality industry. The CCFCC has engaged HOUSE Media Group to help us rebrand to Culinary Federation (CF).

The first step in the rebranding process is to rebuild our web presence and social media platform. Our new website possesses a minimalist design, improved functionality and enhanced content for audiences within the culinary and food industry. Focused on communicating the Culinary Federation values, the website explains both the purposes and benefits of membership.

The Culinary Federation has expanded its membership categories by introducing the following new groups:

  • Pastry Chef
  • Restaurateur
  • Culinary Schools
  • Foodies

Additional changes with a focus on membership education will be released in the Spring of 2018.

The Culinary Federation (CF) unites chefs and cooks across Canada in a common dedication to professional excellence through educational, exchange and competition experiences. Membership in the Culinary Federation is available to any and all persons who are actively pursuing a career path as a cook apprentice, journeyman cook, professional chef/cook, culinary professional or food enthusiast.

For further information, please contact Ryan Marquis at 416.624.9145 or [email protected].