Recipe Club: Brazilian BBQ-spiced pork sausage bao with mustard-pickled apple

Photos by Curtis Comeau Hot and flavourful right down to the core, Edmonton’s Chef Alexei Boldireff has done it again with his latest Club House for Chefs recipe: Brazilian BBQ-spiced pork sausage bao with mustard-pickled apple. Complete with the distinctive flavours of smoked applewood, the familiar taste of Brazilian-style BBQ and the ever-reigning zest of OLD BAY Seasoning, […]