DoorDash announces over $1M in COVID-19 relief grants for Canadian restaurants

Delivery service DoorDash has launched a new initiative to help Canadian restaurants that are navigating uncertainties during COVID-19. The delivery company has announced it will be providing $1,125,000 CAD in local grants that can be used by struggling restaurants in Toronto, Montreal, and Vancouver to offset costs as they continue to recover from the COVID-19 […]

Foodservice applications and trends for whole grains

By Kelly Toups Grains used to function as the flavourless blank slate in recipes – a supporting actor, at best. But today, chefs are bringing this understudy into the spotlight, leveraging whole grains as a delightful source of flavours and textures in their own right. “America’s in a bread renaissance that’s whole-grain focused,” explained Greg […]