Press release To mark Montréal’s 375th anniversary celebrations, MTLàTABLE is paying a tribute to Québec’s regions by encouraging participating restaurants to feature local ingredients on their menus. This event will give Montréalers and tourists the chance to discover some of the city’s finest cuisine and the chefs whose creativity puts Montréal on the map among […]
McDelivery with UberEATS launches in 187 restaurants in three provinces Press release McDelivery with UberEATS has arrived in Canada and people in select cities can now order McDonald’s menu items right to them, when they want it, where they want it from the UberEATS app, thanks to a partnership between McDonald’s and UberEATS. McDelivery with UberEATS is […]
Press release Canada’s leading meal-kit company tracking toward $50 million in revenue in 2017 Chefs Plate, one of Canada’s fastest growing companies and leader in the highly competitive meal-kit delivery space, celebrates the delivery of two million meals to date and announces its expansion into Quebec and Eastern Canada. Launched in Toronto just two years ago, Chefs Plate has experienced rapid growth and unprecedented consumer […]
Press release An opportunity for Montrealers looking to be their own boss A&W Food Services of Canada, Inc. is pursuing its strategic expansion in Quebec through its Urban Franchise Program. This initiative, a proven success in major Canadian cities, enables Montrealers looking for a new career opportunity to be their own boss by becoming an A&W franchise owner. The Urban […]
Press release For its 50th anniversary, the restaurant chain is going back to its roots as Toujours Mikes 2017 will mark the 50th anniversary of Mikes restaurants. The Quebec based chain takes this opportunity to introduce its new brand image and logo as Toujours Mikes. Since the opening of its first restaurant in 1967 in […]
Press release A&W Food Services of Canada Inc. announced that Quebec-based A&W restaurants will now serve bacon from Quebec, from pork that is raised without the use of antibiotics. Naturally smoked and without any artificial preservatives, A&W bacon is available on many of its menu items, including the breakfast menu and the famous Teen Burger. “At A&W, […]
Press release The management of Olymel has announced an investment of $11 million in the expansion and modernization of its pork further processing facility located in St-Henri-de-Lévis on the South Shore of Quebec. This investment is intended to introduce new equipment at the plant that will increase efficiency and boost production volume from 40 million to almost 60 million kilograms […]
Press release On March 31, 2016, Cara Operations Limited announced that it entered into a definitive agreement to acquire 100% of Group St-Hubert, Quebec’s leading full-service restaurant operator as well as a fully-integrated food manufacturer for $537 million. Cara announced on Sept. 2 that it has successfully completed the St-Hubert acquisition. Jean-Pierre Léger, the outgoing Chairman and CEO of St-Hubert commented, “I’m […]
Press release “Restaurant Experience of the Future” contributes to the economic vitality of the province McDonald’s is proud to announce the creation of over 2,835 jobs in 189 converted restaurants across Québec as part of its modernization of the guest experience which is underway nationwide. With investments of $200,000 to $250,000 per converted location, restaurants in the […]
Press release Restaurant staff “Often inadequately trained to cope with life-threatening food allergies” says Dr. Andrea Shainblum of Allercom Allergy Consulting, Inc. CBC News, the Canadian Press and other national news outlets are reporting that police in Sherbrooke, Quebec have arrested a waiter at Le Tapageur Restaurant for allegedly serving salmon to an allergic customer in […]
