shared kitchen


The growing popularity of shared kitchens

Shared kitchens have gained notoriety in recent years, picking up speed after the pandemic, as many ghost kitchens began closing and restaurants struggled to recover. However, shared kitchens originally began in the 1960s, as a way for smaller-scale food producers to make use of commercial spaces without making a large investment. Many of today’s shared […]

Ghost kitchens: where are they now?

Ghost kitchens certainly had their moment during lockdown, gaining popularity and continuing to grow even as restaurants and patios reopened after the pandemic. Offering an appealing model for some operators, a ghost kitchen often meant lower overhead, fewer staff, and a more flexible schedule. For customers, it offered the opportunity to enjoy delicious takeout food […]