Kraft Heinz pledges $40,000 in support of Humber’s Culinary and Baking Programs

Press Release A recent $40,000 donation by Kraft Heinz Canada in support for Humber College’s Culinary and Baking programs in the Faculty of Business will help students gain real-world expertise by bringing education and industry together and accelerating their unlimited potential. This contribution demonstrates Kraft Heinz’s commitment to the growth and learning of students via […]

Dawn Foods announces the 2018 Sweetest Bakeries in America and Canada

Press Release Bakery manufacturer and ingredient supplier Dawn Foods today announced the winners of its annual Sweetest Bakery in America and Sweetest Bakery in Canada contests. Nearly 900 bakeries in the U.S. and 300 in Canada participated in the competition. “Dawn Foods is inspired by all the dedicated, hardworking bakeries that took part in our second annual Sweetest Bakery competition and […]

Canadian Bakin’: Updated classics and social media-worthy creations to inspire your bakery menu

From the Spring 2018 issue of Canadian Restaurant & Foodservice News By Mike Kostyo Canadian consumers are no strangers to breads and baked goods – a donut chain is one of the country’s most famous exports, after all. Now the rest of the world is just beginning to catch on to the joys of Canadian […]

Bakers use innovation to help Canadians make healthier choices

By Paul Hetherington There’s nothing we love more than the smell of fresh baked bread in the morning… except maybe the smell of fresh baked muffins or cinnamon buns or just baked goods in general. Almost every Canadian eats bakery foods in one form or another and regularly purchases the bulk of their baked products […]