Why restaurants need to rethink sugar on their menus

By Brad Woodgate Consumer dining trends and health concerns are in constant flux, and today’s consumers are paying closer attention than ever. For years, the conversation revolved around fats, debating the good, the bad, and everything in between. Now, the focus has shifted, placing sugar squarely in the spotlight as a quiet culprit in our […]

Canadians are consuming fewer calories from beverages, on track to meet 20 per cent reduction target by 2025

Press release Canadians continue to reduce the number of calories they are consuming from liquid refreshment beverages. In 2014, Canadians consumed an average 142.5 Calories – calories from sugar – a day from beverages such as bottled water, soft drink, juice and energy drinks. That number dropped to 133.9 Calories in 2015, and 128.0 Calories […]