Millennials are disrupting your business – What can you do about it?

By Jo-Ann McArthur The face of food is being dramatically reshaped right before our eyes. All signs indicate 2018 will be “The Year of Disruption” in the food and beverage industry. This disruption is driven largely by millennial consumers, who now outnumber Boomers. How will these macro forces affect the restaurant business? And, can you […]

Canadians are broadening their sources of retailer meal solutions

Study conducted by Technomic reveals the latest trends and data on consumers’ shifting consumption behaviour and attitudes toward retailer meal solutions Press release Canadian retailers are continuing to innovate, improve and expand their retailer meal solution offerings (which include prepared foods and beverages that are ready-to-eat or ready-to-heat) and consumers are recognizing these improvements. They […]

Introducing Maple Leaf Foodservice’s new line-up of poultry and pork fresh and prepared meats.

No Antibiotics. No Hormones. Raised on Canadian Farms. 100% Vegetarian Fed. Introducing Maple Leaf Foodservice’s new line-up of poultry and pork fresh and prepared meats. Available across our branded and private label platforms, perfect for your consumers looking for better, sustainable meat. Contact Tabatha McIntyre 1-905-285-5370 for more information. Sans antibiotiques. Sans hormones. D’élevage canadien. […]