Food holidays allow restaurateurs to offer something timely, unique, and to switch up the menu with innovative options. July holidays celebrate everything from blueberries to chicken wings, so start planning for a month to remember! Here’s a look at some of the food holidays to choose from in July: July 5: National Graham Cracker Day […]
As we approach the excitement of the holidays, get your guests feeling festive and ready to celebrate with November food holidays! This month can be dreary and cold, so offer diners something fresh and new on the menu, fun festivities, and a reason to visit your restaurant again and again. November 3: National Sandwich Day […]
By Sean Moon As a dessert staple, cakes have been a favourite on restaurant menus and family dining tables for generations. While the basic ingredients and traditional recipes have not changed much over the years, for those looking for exciting new flavours, health-conscious options and value-added dessert offerings, many diners and foodservice operators are finding […]
