By Aaron Jourden Below we will highlight some of the leading menu trends to watch on Canadian menus in March 2017. Offbeat burgers About the trend: From over-the-top preparations to ultra-spicy flavours to ethnic inspirations, more and more operators are marching to the beat of their own drummer to stand out in the burger category. […]
By Shelby Morrison Remember those hot summer days as a child, when you enjoyed a Popsicle while it melted and dripped down your wrist? There was pretty much nothing better than this frozen treat. Eating a Popsicle as an adult definitely feels nostalgic, especially if you have one of the old classics such as grape, […]
By Diane Chiasson In 2014, expect menus to feature much more sophisticated and adventurous fare, while maintaining a healthy and ethical balance. Also look for bold flavours from around the world, especially the Middle East. Consumers will still be looking for healthier food options featuring more locally-sourced fruits and vegetables. Beverages will also be a […]
