Canadians are still dining out; they’re just spending differently

By Julien Brault Whether it was grabbing a coffee, catching up with friends, celebrating a birthday, or ordering takeout after a long workday, restaurant meals were simply part of the everyday routine. In today’s economy, that decision often comes with a quick mental calculation. Is dining out worth it? Would that money be better put […]

Restaurants focus on value during continued inflation

As inflation and the higher cost of living persist, consumers continue to prioritize value as the try to save their pennies. Off-premise dining remains a popular choice for consumers. In fact, in-person dining decreased this month by nine per cent, with the last three months seeing a steady decline in guest counts for restaurants. As […]