Diversity in foodservice lags behind other industries, finds report

Despite efforts to improve diversity in foodservice, the industry is still lagging behind many other sectors, as well as its own targets, according to a new study from Deloitte and The Food Industry Association (FMI). The report found that while 68 per cent of food and beverage companies are training their employees on diversity and […]

OpenTable announces 100 Best Restaurants for Foodies in Canada for 2016

Press release Restaurants from coast-to-coast make inaugural list of Canada’s greatest gastronomic destinations As executive chefs and restaurateurs across the country draw on autumn for inspiration during a new season of dining, OpenTable, the world’s leading provider of online restaurant reservations and part of The Priceline Group, revealed the 100 Best Restaurants for Foodies in Canada for 2016. The list reflects […]