5 technologies that will help make the food system carbon-neutral

By Rene Van Acker, Evan Fraser, and Lenore Newman Globally, about one-third of all greenhouse gas emissions come from agriculture and the food system. The carbon footprint of food systems includes all the emissions from its growing, processing, transportation, and waste. Agriculture is also vulnerable to the effects of climate change and, as the conflict […]

GoodLeaf Farms and Guelph University partner to advance vertical farming

GoodLeaf Farms and the University of Guelph have announced they are forging a partnership to further advancements in vertical farming.  A Memorandum of Understanding between Canada’s largest commercial vertical farm and one of Canada’s leading agricultural universities seeks to build stronger links between theoretical research and development in processes and technology, and practical application in […]