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Fall menus are trending towards comfort and complexity

The flavours of fall are typically comforting, and warm, as we enjoy the cooler winter before winter’s deep freeze. This season is embracing a few new trends, along with some of the tried-and-true classics. Research shows that about 64 per cent of diners choose dishes with seasonal ingredients, and roughly 68 per cent prefer visiting […]

2025’s top TikTok menu trends

Social media is a powerful tool for increasing restaurant revenue and driving menu innovation for operators who are paying attention to viral trends and consumer behaviour. Studies show that 50 per cent of people choose restaurants based on what they see on social media, so there is a real opportunity for operators to capitalize on […]