What to expect in Canadian foodservice in 2021
Technomic’s expert predictions give a glimpse of what foodservice trends operators and customers should expect heading into the new year.
comfort food
Capitalizing on Comfort
As the days shorten and the temperature begins to drop, Canadians have more than a few reasons to cosy up inside and share delicious comfort food with friends and family. It’s clear — comfort food season is upon us, so how can operators capitalize on this growing trend? Success Starts With Menu Selection Old is […]
Unique ingredients give pasta a healthy makeover
By Sean Moon Long the go-to meal for doting Italian grandmothers, spaghetti-loving kids and comfort-food aficionados, pasta has undergone a remarkable transformation in recent years. Today, the use of pasta in Canadian restaurants is less influenced by Nonna and more by such modern factors as clean-eating, plant-based or gluten-free diets and a world of unique […]