Is your culinary calendar full? Everyone loves a celebration, and food holidays are a way to get your restaurant noticed, broaden your appeal, and grow your brand. Along with a way to engage your guests, food holidays allow you to try out new dishes, attract attention from new customers, and re-interest your regulars with something […]
La Poutine Week, the annual event that celebrates the most Canadian of meals, is going supersize for its 10th anniversary in 2022. In partnership with Saputo and Sysco, the La Poutine Week culinary festival will be extended to two weeks this year, running from February 1 to 14. For this year’s edition, the festival will […]
La Poutine Week is back and isn’t letting COVID-19 stop it. The weeklong event returns Feb. 1 to Feb. 7 in partnership with SkiptheDishes and aims to “empower the Canadian restaurant industry, restaurateurs, servers, and foodies – all in celebration of poutine,” according to a release. This year, La Poutine Week will allow poutine lovers […]
The world’s largest poutinerie brings double curd and double gravy to customers this November! Press release Few things are as Canadian as the cultural slang term Double-Double, Smoke’s Poutinerie has made it even more Canadian by offering the option to add a Double Curd + Double Gravy to your Poutine order for only $1.99 extra! […]
Press release Just in time for Canada Day, old school poutine culture meets high tech convenience as the legendary Smoke’s Poutinerie joins forces with SkipTheDishes. Today, the power of poutine on-demand is in the palm of Canadians’ hands via their SkipTheDishes smartphone app. With SkipTheDishes, the world’s most advanced ordering and delivery technology, nothing can […]
Press release As Canada Day approaches, JUST EAT shares poutine stats and facts When it comes to true patriot food love, Canadians really do crave poutine. According to JUST EAT, in the past year alone, Canadians ordered close to 100,000 orders of restaurant-quality poutine –- far exceeding the demand in other parts of the globe. […]
