Thanksgiving is one of the most celebrated holidays of the year, so drawing a crowd can fill those seats and help you make this month’s revenue. With the cost of groceries rising nine per cent, and dining costs increasing about 8.8 per cent year-over-year, more people may be choosing to skip the hosting and visit […]
Fall is the perfect time to start celebrating those food holidays that can help your restaurant stand out, attract a crowd, and give you some engaging content to post on social media. Make a list of the holidays in October that interest you most and start planning your menu, décor, entertainment, and more. This month […]
As the summer comes to a close and cooler weather arrives, fall’s unofficial favourite flavour – pumpkin spice – is finding its way onto menus earlier and earlier. While fall doesn’t actually arrive until September 23, some QSRs are using back-to-school to launch their fall LTOs in the late summer, starting with the launch of […]
As back-to-school approaches and summer weather comes to an end, you want to keep customers engaged and interested in your menu – and returning to your restaurant this September. Celebrating food holidays gives you the perfect opportunity to reinterest your existing guests while attracting new attention to your menu. September’s food holidays make it easy […]
As the weather starts to turn, we are reminded that back-to-school is around the corner, so how can your restaurant attract families at this time of year? Fall often brings a hectic schedule for families, so it’s time to sharpen your pencil to create something that will attract diners to your restaurant. A new start […]
Canadian diners love to get out and celebrate, and long weekends are the perfect way to get guests out to your restaurant. From LTOs to patio events to fun festivities – and more – use long weekends to fill your seats and make the most of your margins. There are a few steps you can […]
Summer is the perfect time to celebrate food holidays, get people excited to be out on the patio, and draw in a new seasonal crowd. You can go big with décor and entertainment, or you can scale down to include just a few feature items on your menu. Celebrating food holidays is a great way […]
Making sure your menu features non-alcoholic beverages is a must for summer, however, non-alcoholic beverages are a hit all year, including fancy hot drinks, slushies, milkshakes, and more. Consumers typically see these items as a way to treat themselves, so it’s a great way for restaurants to up those cheque totals. Each category of non-alcoholic […]
Canadians sure love patio season, so get your restaurant ready for that summer rush! With many restaurants seeing even slimmer profit margins, as labour and inflation continue to be a challenge, operators may be feeling the pressure to draw customers in and fill their seats. And while opening a new seating area can be a […]
If you’re looking for new ways to attract customers, offer something unique, and create a buzz for your restaurant, try celebrating some of the food holidays in June. Getting your guests in the spirit with unique menu items, themed décor, and enthusiastic staff will have customers talking about your restaurant in no time. You can […]
