As we head towards a busy holiday season, November offers some fun food holidays to encourage guests to visit, offer some innovation on the menu, and help attract attention for your restaurant. You may also want to include LTOs as part of the celebration so you can really drive traffic and sales into the holidays. […]
By Megan Prevost With the end of the year approaching fast, it’s time to celebrate the last of the food holidays in November. Strap in for a sweet month because we’ve got lots of sugary holidays on the docket! Celebrating a food holiday is a great way to introduce new menu items and specials while […]
By Aaron Jourden Below we will highlight some of the leading menu trends to watch on Canadian menus this January. Duck About the trend: Operators are showcasing duck in everyday dishes that make the protein more approachable by showcasing it in familiar and craveable preparations. Exotic appeal Not always easy to prepare at home Rich […]
