2026 restaurant menus offer vibrant colours and flavours

Each year brings an original list of consumer cravings, top trends, and emerging flavours, and this year’s menus are popping with vibrant colours, interesting combinations, and strong flavours. 64 per cent of consumers are looking forward to new food and beverage trends in 2026, and operators are delivering with innovative LTOs and seasonal offerings that […]

Spring beverage menus have begun to bloom

As the end of winter approaches, some spring QSR beverage menus are emerging to help drive traffic and get guests excited to try the newest seasonal flavours. With some launching in early March, spring LTOs seem to be arriving earlier in the year, as customers anticipate what will be new and exciting for the upcoming […]

Lemonade leads spring beverage menus

Spring is in the air and beverage menus are featuring fruity additions to celebrate the season. Lemonade seems to be the top choice for restaurants adding to their spring roster, mixing and matching with other fruit varieties for new, refreshing options. Beverage LTOs allow operators to feature limited-time seasonal flavours, in this case likely looking to […]

Fresh flavours are growing on spring menus

With spring on the horizon, consumers can get excited about warmer weather and seasonal flavours, now starting to appear on spring menus. While it’s still early in the season, some QSRs are getting a head start on spring with early launches, new menu items, and seasonal LTOs. Starbucks has recently announced new items on the […]