paid time off


Staff management doesn’t have to be complicated

In 2021, running employee operations is so much more than just shift scheduling, but solutions like BarSight Restaurant Systems are here to help. Running a restaurant or other foodservice establishment is very different from a typical 9-5 operation. Even before COVID-19, the scope of responsibilities that operators have to juggle on the staffing side alone […]

ICYMI: Ontario workers now eligible for 3 paid sick days

Ontario workers including foodservice and hospitality employees are finally eligible for three paid COVID-19-related sick days under the new government Bill 284, Putting Ontario Workers First. The Bill amended the Employment Standards Act, 2000 (ESA) to require employers to provide employees with up to three paid days of leave related to COVID-19, including: going for […]