Celebrate Thanksgiving to raise your restaurant revenues

Thanksgiving is right around the corner, and your restaurant can get in on the celebrations. Whether it’s takeout or in-restaurant dining, holidays provide operators the opportunity to stand out and build the bottom line. Last year, about 32 per cent of people planned to order food for Thanksgiving and about 17 per cent planned to […]

February’s best food holidays

While this month may be known most for Valentine’s Day, February offers a wide variety of potential celebrations for your restaurant guests to enjoy! Join in on the monthly fun by offering your patrons something new, re-engaging your staff, and boosting that bottom line. February 4: Homemade Soup Day Comfort food like soup is often […]