The on-demand service gives food delivery a greener outcome this Earth Day Press release This Earth Day, foodora is protecting the pale blue dot by connecting consumers with sustainable options. Beginning April 22, foodora will begin rolling out a national sustainability program focusing on three core issues, complementing the company’s commitment to zero emission delivery via […]
Press release 7-Eleven Canada is making it easier for customers to make informed purchasing choices. 7-Eleven is officially joining the B.C. government’s Informed Dining program, adding 600 participating locations across Canada. 7-Eleven customers will have in-store access to information on calories, sodium and 12 other core nutrients for prepared foods and beverages. “Being awarded the […]
Press release The Second Cup Ltd. is pleased to announce that it has signed a category exclusive licensing agreement with Pinkberry Canada Inc. (PCI) and will begin rolling out the Pinkberry Frozen Yogurt program in Second Cup cafés across the country starting this month. Pinkberry was launched as a market test in four Second Cup […]
Press release Milestones Grill + Bar, a brand of Cara Operations Limited, has launched a renovation program that will see it invest over $7 million in full-scale renovations of eight of their stores. A proud Canadian brand since 1989, Milestones has undergone a sort of transformation since the beginning of 2016. A new menu was […]
Press release Flanagan Foodservice won its initial Best Managed award in 2013 and has successfully retained its status for four consecutive years, becoming a Gold Standard winner in 2016. Established in 1993, Canada’s Best Managed Companies is one of the country’s leading business awards programs recognizing Canadian-owned and managed companies for innovative, world-class business practices. […]
Press release Canadian restaurant industry traffic will remain stalled in 2017 in much the same manner it did in 2016, reports The NPD Group, a leading global information company. The New Year will bring little to no traffic growth for the total Canadian foodservice market. Quick service restaurants (QSRs), however, will increase visits by an […]
By Zoltan Szabo When constructing a wine and beverage program, there are a number of important factors that come into play. Whether it is budget or knowledge of your clientele, creating a compelling wine list is about more than following trends or setting prices based simply on profit margins. The more you know about the […]
Press release Sodexo, world leader in Quality of Life Services, is bringing authentic flavors from around the world to customers in the United States and Canada thanks to its Global Chef Program. Global Chef is a month-long international chef residency that brings Sodexo’s top chefs from around the world to different countries in order to […]
