Patio season is here and making your outdoor dining a more inclusive space can help you attract more guests and boost the bottom line. Patios make great spaces for families because it’s a space where spills can be easier to clean up, restaurant volume can get loud, and there tends to be more distraction with […]
Restaurant visits are more than just a place to get a meal; they’re an opportunity for families to enjoy memorable experiences, and your restaurant can make or break those moments. Today’s families are short on time, health-conscious, value-seeking, and eager to make the most of the time they spend together. 68 per cent of parents […]
Many families use March Break to spend time together and enjoy memorable experiences, so make your restaurant a March Break destination with unique and fun offerings. Getting families together at your restaurant is a great opportunity to become a new favourite spot, boost traffic, and build your bottom line. Family-friendly March Break involves kids of […]
As back-to-school approaches and summer weather comes to an end, you want to keep customers engaged and interested in your menu – and returning to your restaurant this September. Celebrating food holidays gives you the perfect opportunity to reinterest your existing guests while attracting new attention to your menu. September’s food holidays make it easy […]
By Jo-Ann McArthur Last month I talked about the casting off of traditional mealtimes. Consumers are increasingly in favour of all-day snacking, with breakfast and lunch the meals most at risk. Dinner, the meal skipped least often, is still seen as a traditional time for a family to gather together, and hence carries more social […]
