By Chef Divakar Raju As we approach our third full “season” of COVID-19, it’s not just the infection that is impacting our population, it’s also anxiety, stress, isolation, and depression. In addition to being at higher risk of complications from the illness than other segments of the population, older adults are also vulnerable to the […]
Nearly 8,000 Toronto restaurants and bars, including more than 1,400 with licensed patios, sidewalk cafés, or parklet permits, can now offer delivery, takeout, and outdoor dining.
Ontario’s outdoor patios may be temporarily extended or added by licensed establishments to ensure the safety of guests and staff.
When preparing to reopen, restaurant owners will have to rethink their method for taking reservations, their customer flow, and their patio layout.
By Doug Radkey Patio. Season. Two words that signal the end of a cold winter. Two words everyone looks forward to, including that of local restaurant owners. If your restaurant property is lucky enough to have this additional space and seating, it’s critical to take advantage of this revenue generating opportunity. Outside of making it […]
Checklist helps restaurants prepare for patio and rooftop season Press release Now that temperatures are on the rise, restaurants have opened their patio and rooftop areas, attracting customers eager for a fun dining experience. To help restaurants get ready for increased summer traffic, Cintas Corporation shares eight tips that will help restaurants gain a raving patio and […]
Ontario, British Columbia and Alberta top this summer’s outdoor dining destinations in this second-annual list Press release Grab your sunglasses and appetites! With patio season in full swing, OpenTable has announced the 100 best outdoor dining restaurants in Canada for 2017. These awards reflect the combined opinions of more than 515,000 restaurant reviews submitted by verified OpenTable diners for more than 2,000 restaurants […]