Many restaurant menus shift to a seasonal focus once fall arrives, embracing timely flavours and comfort food, and it’s the perfect time to give beverage menus a fall makeover, too. Research shows that over 42 per cent of people view seasonal drinks as a treat and are willing to pay a higher price for them, […]
As the weather turns colder and diners crave comfort foods, restaurants can fill that need with seasonal flavours and fall LTOs. Getting creative with a fall menu that features nostalgia and comfort foods means offering something that’s appealing to your guests, a change from refreshing summer options, and something unique from your competition. New, fresh […]
Fall’s finest flavours go beyond pumpkin spice! If you are looking for a seasonal update, take top trends into consideration to attract new customers, re-interest your regulars, and offer exciting LTOs to drive traffic. Around the world Global inspiration continues to be trendy as the seasons change. Dumplings are gaining traction as a top fall […]
As the weather shifts, you may be looking to add seasonal plants and plant-based dishes to your fall menu. Studies show that 41 per cent of diners eat vegetarian or vegan each week, and 21 per cent are eating more plants than they were three months ago – so it’s a trend that’s continuing to […]
It seems that fall menus come earlier each year, as operators are looking to add fresh flavours to the menu and diners are excited to welcome their favourites back. While the majority of operators are still celebrating summer on the menu – and restaurants like Starbucks and Dunkin’ Donuts are keeping official launch dates under […]
The changing of the seasons is a great time to switch up your menu, adding fall flavours and comfort foods your customers crave. Creating a seasonal menu means that it’s temporary (to be changed with the next season) so it also encourages your guests to visit you and try the menu before it disappears. You […]
As we head back to school and into cooler weather, most QSRs have chosen to release their full fall menus even earlier than last year. Some of the regulars remain on the menu, like the ever-popular pumpkin spiced latte, but many restaurants have chosen to increase the number of fall flavour selections to broaden the […]
As the summer comes to a close and cooler weather arrives, fall’s unofficial favourite flavour – pumpkin spice – is finding its way onto menus earlier and earlier. While fall doesn’t actually arrive until September 23, some QSRs are using back-to-school to launch their fall LTOs in the late summer, starting with the launch of […]
It used to be that pumpkin spice and fall-related flavours arrived on the shelves just before Thanksgiving, but these days, retailers have been capitalizing on these seasonal offerings since as early as mid-August. As 54 per cent of operators said that limited-time offers (LTOs) are a central part of their business, they plan to release […]
