Industry expert Doug Radkey offers tips to foodservice operators on how to thrive as winter, and a potential COVID-19 second wave, approaches.
Restaurateurs are realizing additional year-round revenue opportunities by integrating outdoor dining spaces as a permanent part of their establishment, and there are a multitude of options.
Vancouver’s temporary patios can now stay in place until October 31, 2021
The CaféTO report was unanimously approved with amendments by Toronto City Council. It’s expected the first CaféTO locations will be in place on July 1.
Harnessing the power of customer data will be imperative for the restaurant industry to rebound post-pandemic, according to Sean Keith of Eagle Eye.
Press Release As we approach the first official day of summer and prime season for patio dining, OpenTable, the world’s leading provider of online restaurant reservations and part of Booking Holdings, Inc., today unveiled the 100 Best Restaurants for Outdoor Dining in Canada for 2018. The list ensures that diners across the country can find all the gorgeous patios […]
Checklist helps restaurants prepare for patio and rooftop season Press release Now that temperatures are on the rise, restaurants have opened their patio and rooftop areas, attracting customers eager for a fun dining experience. To help restaurants get ready for increased summer traffic, Cintas Corporation shares eight tips that will help restaurants gain a raving patio and […]
Ontario, British Columbia and Alberta top this summer’s outdoor dining destinations in this second-annual list Press release Grab your sunglasses and appetites! With patio season in full swing, OpenTable has announced the 100 best outdoor dining restaurants in Canada for 2017. These awards reflect the combined opinions of more than 515,000 restaurant reviews submitted by verified OpenTable diners for more than 2,000 restaurants […]